01
2010301. Allergy friendly menu at Red Robin! How nice to know what I can eat and how to order it!
302. Seedling Babies: Tomatoes and a pumpkin and hopefully more to emerge soon
303. 9 hours of uninterrupted sleep 3 nights
304. Watching Aeralind roll.
305. A sweet Bronwyn snuggle as I laid her in bed
306. Watching sweet little Reagan and her momma, serene in their nursery
307. Chicken Salad Sandwiches
308. Friends over for a vist
309. 5 little boys in my house!
310. Hanging out with Claudia and Ashley on Friday
311. Sailor collars
312. A church that believes and participates in Church Discipline (even when it’s hard)
313. Baby feet and toes
314. Teaching sewing to the Hopper girls
315. A car to drive
316. Bibs
317. Neighbors who care

28
2010Why is it that I always have the ingredients for chocolate cake in my house? This depression era vegan chocolate cake is fantastic! Moist and crumbly and oh so tasty. I sadly have yet to have the time to find a dairy-free margarine in the stores so I just made up a chocolate-peanut butter frosting with ingredients I did have. This frosting is just slightly peanut buttery.
Chocolate Peanut Butter Frosting
- 3 squares Bakers Chocolate
- 2 Tbs Dutch Process Cocoa
- 4 Tbs oil
- 2 generous Tbs natural Peanut butter
- powdered sugar to taste
- approximately 1/2 cup Almond milk
Instructions
- Melt the Bakers chocolate over low heat in a small saucepan.
- Add Dutch Process Cocoa, oil, and peanut butter.
- Add powdered sugar to taste (I estimate that I used about 1/2 cup)
- Whisk in almond milk.
- Pour and spread over finished cake when still warm.
22
2010I’m not going to pretend that mothering these two precious girls is easy. It’s by far one of the hardest things I’ve ever done. My day now flows around their schedule; I’ve lost my ‘control’ over my life. I can’t leave them for more than 4-5 hours or I have to chain myself to a pump (which is somewhat painful these days). What I eat is now catered to their needs and I am humbled every time I have to ask a room full of people or a waiter, “Is there dairy in that?” My body is stretched and flabby from gestating them and scarred from their entrance. My back hurts from leaning down to feed them. I never know whether I’ll be granted 8 hours of consecutive sleep or just 3. My brain cells seem to have hidden themselves in some forgotten place. My house is more of a wreck than ever before. Time to pursue my own interests is limited until I can predict how long they will nap. I’m so exhausted most days that I struggle to meet my husband’s needs.
But this soon shall pass.
The constant tiredness, the bench in my living room strew with burp rags and bibs, the days of trying to squeeze into just one pair of pants I used to wear (after both pairs that do fit are covered in spit up), the waking at 2:30 or 4:30, and the compulsive label reading and wondering how to get enough calories to feed all 3 of us…
It will soon pass. And when all the chaos and unpredictability passes, when all the exhausted tears dry up, when all the diaper changing/washing days are gone, when I can actually manage to get dinner on the table more consistently then will I look back and miss this time? Will I wonder what I missed while I was too busy complaining, too busy wondering why my needs/wants are always last, too busy wallowing in selfishness?
This soon shall pass. I will pause this moment to celebrate. To reach down into this different life I’m living and claim what is good, what is right, what is holy. To bring it to Him and thank Him. To remember that my purpose here is greater than changing diapers, or even being a mother; my purpose is point to Him and love greatly. My purpose is to wallow in His grace. To send my smile back up at Him as my girls smile up at me– happy to matter to someone.
So I will stop here in this crazy moment to celebrate briefly the glorious gifts that will soon pass unmentioned.
264. Waking up at 2:30, 5:45, 8:30 to little girls cooing in the dark.
265. Having little girls to wake up to at all.
266. Reading The Pout Pout Fish in chorus with my husband as two girls grin.
267. Being unable to finish writing a single blog post without being interrupted to provide nourishment to a wailing baby
268. Babies falling asleep silently while playing
269. Oh those beautiful crazy happy smiles first thing in the morning!
270. Crazy little laughs that sound almost like a wheezing asthmatic: Ah-ha Ah-Ah
271. Smiling at me while they nurse
272. A baby who whines herself to sleep
273. Waking up to coughing
274. Watching them stare distractedly at the world
275. 6 hours of consecutive sleep (8 hours for them)
276. Surprise spit up down my pants, on my tummy, all over daddy’s arm, shot up into their own eyes
277. The frustrated looks and noises they make when on their tummies because they know they know how to roll over but can’t quite remember the correct sequence of movements.
278. The intense concentration etched on their faces as they reach for a toy I dangle in front of them
279. Trying desperately to bend their little knees in order to stuff their legs back in their footed sleepers.
280. How they must thump thump thump as soon as we free them from their diapers
281. Literally having the bathe Bronwyn because of an epic diaper blowout
282. Aeralind constantly rolling back to belly and then whining because she can’t figure out how she got there
283. Non stop chatter at the cow or the caterpillar or mommy and daddy or their sister
284. Watching them discover the world
285. Derek telling all three of us made up dragon stories
286. Turning their heads to our voices
287. Answering a million questions while strangers coo over them
288. Feeling them collapse in our arms with exhaustion
289. Humbly asking other for help to open doors when I’m out
290. Having automatic admission to the twin play group.
291. Watching them eat their bibs
292. Close to tripling birthweight by 6 months
293. Sitting with daddy playing computer games
294. The sweet scent of shampoo and spit up
295. Those curly eyelashes
296. Little eyes looking for me across the room
297. Bronwyn in the Bumbo chair on our table while we eat dinner
298. Little nails scratching my chest, little hands pulling on my shirt
299. Precious smiles shared between ready made sisters
300. Sisters holding hands and thumping their little legs

21
2010I love breakfast foods. Unfortunately so many of my favorite breakfast foods contain dairy: biscuits, muffins, pancakes, waffles, cheesy scrambled eggs, omelets , egg casserole… A lot of these foods just aren’t the same without dairy. Last weekend I wanted pancakes and I flipped through my favorite recipes in frustration: butter, milk, buttermilk, and yogurt were all required and sometimes multiple items in the same recipe! I found one recipe in my box that looked promising and I switched out the milk for almond milk. Perfect!
Oatmeal and Wheat Flour Pancakes
Ingredients
- 1 Cup Wheat Flour
- 2 Tbs Brown Sugar
- 2 Tbs Baking Powder
- 1/4 tsp Salt
- 1 1/2 Cups Instant/Quick Cooking Oats
- 2 Cups Almond Milk
- 3 Eggs Beaten
- 1/4 Cup Oil
- 1/2 tsp Vanilla or Almond Extract (I prefer almond!)
- 1/2 Cup Blueberries, Nuts, or Chocolate Chips (Optional)
Directions
- Preheat a lightly oiled griddle over Medium Heat
- In a medium bowl, mix oats and milk.
- In a large bowl, mix remaining dry ingredients.
- Whisk eggs, oil, and extract into the oat/milk mixture.
- Fold in berries, nuts, or chocolate chips.
- Pour batter on griddle. Cook 1-2 minutes until bubbly. Flip and continue cooking until lightly browned.